Recent Applications of Chlorophyll Fluorescence in Plant Crops

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DOI:

https://doi.org/10.36790/epistemus.v16i33.285

Keywords:

Chlorophyll a, climate change, phytopathogens

Abstract

The production of agricultural crops in the face of climate change is a topic of current interest. In recent years, the negative effects of biotic and abiotic factors on its productivity have been observed. In this sense, the clarification of the tolerance mechanisms that plants use towards the various stress factors should be outlined as a strategy to generate cultivars and resilient production systems. The measurement of chlorophyll fluorescence is a fast and non-destructive way to understand the sensitivity of plants to various factors. This article jointly reviews scientific information about the effects of changing abiotic and biotic factors that are currently recorded on the chlorophyll fluorescence of plants crops. The utility of fluorescence parameters as indicators of adaptation mechanisms and future trends in their use are discussed.

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Author Biography

Adalberto Benavides Mendoza, Universidad Autónoma Agraria Antonio Narro

Dr. Adalberto Benavides-Mendoza is Research Professor in the Department of Horticulture at the `Universidad Autónoma Agraria Antonio Narro,´ from Saltillo, México. Research interest is oriented towards plant nutrition and stress responses; with a focus on the biofortification, the nutritional quality of vegetables and fruits, and crop biostimulation.

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Published

2023-01-27

How to Cite

Benavides Mendoza, A., & Francisco Francisco, N. (2023). Recent Applications of Chlorophyll Fluorescence in Plant Crops. EPISTEMUS, 16(33), 106–114. https://doi.org/10.36790/epistemus.v16i33.285

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